a soft wind blows from the pure blue sky...
Do you know it well?
Johann Wolfgang von Goethe
The history of the Massa family begins in 1890 with the creation of the homemade recipe that gave rise to our limoncello.
Sorrentagri is a production and marketing company of the most renowned typical products of the Sorrento Peninsula.
PIEMME is a modern company, leader in the agro-food and liqueur sector, which produces Limoncello, Babà and its specialties in respect of tradition.
Cassano 1875 is an artisan reality that operates in the Sorrento Peninsula in the production of cold liqueurs.
In the early nineteenth century, Capri, an island unique in the world for its natural beauty and homeland of Limoncello Di Capri, revealed its vocation in the art of hospitality.
Correale Distillerie was founded in 1998. Its purpose is to spread products on a large scale that preserve the flavors and aromas of our land
The Solagri Cooperative was born in 1994 thanks to the initiative and attachment to his land of Mariano Valentino Vinaccia, a young farmer and former long-time captain, determined to save the Sorrento lemon from extinction.
The Galano farm is immersed in the green hills of Sorrento, at an altitude of about 200 meters above sea level.
Lucano was born from tradition and grows in innovation. Quality, knowledge, tradition and ideas: these are the values that make the Vena family company
In 1948 the Frantoio Ferraro was born. It all began when grandfather Nicola moved to Montechiaro, a charming fraction of the Municipality of Vico Equense in the province of Naples
Casoni, one of the oldest distilleries and liqueur factories in Italy, has handed down its know-how from generation to generation
In 1995 the partners Giacomo and Maria, strengthened by previous experience in the sector, gave life to Gia.Ma snc
From thirty years of experience, Gioia Luisa srl offers an articulated range of its own liqueur of "Limone di Sorrento I.G.P."
Founded in the early 1950s as a small family-run artisan business, the Valdoglio Distillery transformed itself into an industrial company in all respects within a decade.
The Ago's company takes care of bottling on behalf of the company "Il Limoneto"
The Agricultural Cooperative "Le Colline di Sorrento" was born in the year 2000 in Casarlano, one of the most enchanting and uncontaminated places on the Sorrento Peninsula.
Production of liqueur based on Lemon of Sorrento IGP
Company in Sorrento specialized in the production of liqueurs based on IGP Sorrento lemons
The Frantoio di Sorrento was born from the love for our land and the passion for olive oil.
In 1935 the farmer Antonino Pollio took over the land that the friars cultivated for the production of wine, oil, rosòlio and which they had then abandoned.
La Costiera is a company specialized in the production and sale of citrus fruits.
Our history, a fascinating journey through tradition, flavors and innovation
The history of Italcoral boasts ancient origins and noble traditions, such as those of the founder Franzo Caruso
Liquori Santa Teresa was born in 1996 as a result of passion and the desire to offer a quality product.